Why is it that for the past 3 summers, I spent countless hours in the sun, pulling weeds from the yard and garden, only to go out to the plant nursery and pay exorbant amounts of money for plants that will only last for about 3-4 months. I couldn't count all the dandelions, chicory and lamb's quarters that I've trashed, just to make room for some lilly livered lettuce or brocolli that will only last a few months, if it survives to begin with.
Did you know, all parts of a Dandelion plant are edible, as is Chicory and Lamb's Quarters? Not only that, you can't kill them. And to think, I've pulled so many of these pesky weeds up by the roots to throw them out.
Dandelion and Chicory roots can both be made into tea and coffee, if roasted. The leaves make a wonderful salad, as do the flower petals. Not only are they edible, but also VERY healthy. We spend thousands of dollars to eat healthy, when some of the healthiest vitamins are growing right in our own backyards. Of course, if you spray chemicals on your weeds, then that renders them inedible, otherwise, you have a vitamin store growing outside your door.
No comments:
Post a Comment